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Monday, December 27, 2010

Christmas Eve 2010

The menu for our Christmas Eve celebration was an ethnic hodgepodge of seasonally inappropriate entrees:

Boiled crawfish Louisiana style
Duck soup served with rice noodles
Mung bean sweet rice paired with BBQ pork
Side dishes:  Potatoes; Butternut squash; Carrots

Nothing went with anything, but the Christmas spread sure looked colorful and appetizing!


Crawfish and potatoes



Duck meat


The crawfish received mixed reviews... my dad deemed it too troublesome for too little meat (sort of like the poor man's lobster), and my mom complained the broth tasted "muddy", but the young crowd loved this dish.  We concurred that the duck soup was under par this time.  Because of the recent rainstorms that blanketed Orange County and the surrounding areas over the holidays, Doca's nanny had to buy a frozen duck from Albertson's instead of the live poultry market she'd often frequented.  Apparently we all could tell the difference!

Gisele had just recovered after two miserable weeks of fighting the flu, but was quick to join in the fun with her cousins again.


Gisele in our family room

To reduce chaos and clutter, Doca suggested a family Christmas gift exchange for the first time this year.  It was the traditional gift exchange with a twist.  First the kids got to take their picks of gifts, then the adults.  After everyone has had a chance to open their presents, four names were picked from a hat and those lucky few had the opportunity to steal/trade if they weren't happy with what they've got.  Amazingly, although there was a certain white elephant component to this sort of "blind" gift exchange, almost everyone ended up with a gender-appropriate present and there was practically no griping.
  

Natasha wondered why there was still clutter and chaos?!


Lauren helping Grandma unwrap her loot


Andrea taking her time to decide


Audrey checking out her pick


Lauren still fished for a kiss from her little cousin even though Gisele unceremoniously "stole" her cool gift of a Pottery Barn Teen magnifying makeup mirror...






After wrapping up our celebration around 8 PM, the kids skipped over to their dad's place in the same neighborhood to begin the festivities anew.


Sunday, December 26, 2010

Trap shooting, December 24, 2010

Right before our family gathering on Christmas Eve, Midol took my kids trap shooting at Mike Raahauges Shooting Enterprise in Corona.  It was their first time learning how to use a gun and shoot clay targets.  Instead of practicing on a still object, they get to shoot something in motion.  It's a real bonus for the kids to have a tomboy aunt, especially since their mom happens to be a complete klutz who doesn't get sports!

Surprisingly, Audrey did very well (for some reason we expected shrieking from her), and Kiet also, though not unexpectedly.


 Audrey in action


 Andrea followed...


then Kiet,


and Lauren


Look at all those shells on the ground! 







Thursday, December 23, 2010

The Holiday Rush

For the past week, I've reminded Audrey and Lauren numerous times that they had promised me a photo to go on our annual Christmas card.  As usual,  the kids deferred whatever it was they had to do until the absolute last minute, so as the workday was drawing to a close today, I was heading to the Post Office to drop my staff's holiday bonus checks in the mail with the newly printed cards.  What's worse, I later found out the reason Audrey's photos looked slightly off this time was because she had to use Andrea's camera by default, since she'd allowed hers to roll off the bed and the lens broke!

Arghh!!!








Waiting for Santa
(Lauren as photographed by Audrey, 12/21/2010)


Monday, December 20, 2010

Mini Competition at South Coast Dancesport

The girls have not competed for the longest time, but on the heels of You Can Dance, Paul (their ballroom dancing instructor) persuaded them to enter a mini competition held at South Coast Dancesport.  We'd known this dance studio as Laguna Rhythm, back in the days when Espie Hernandez was managing it.  At first, the idea was that Audrey would make good use of the dress she bought for YCD, but on the day of the competition, Audrey changed her mind when she felt she might be overdressed for the occasion, since it was held locally between three dance studios in the area and not a national event.  She ended up wearing a dress I bought off the rack at the mall for less than $30.


Lauren and Audrey watching other dancers compete


Lauren, looking all grown-up


I've never been of much help for Lauren in the fashion department, since she is handier by far and prefers to put her own signature on styles.  For this competition, she'd learned to fashion her own origami bun with a hair gadget sold at the junior's accessories store.




We reunited with Erik Cyr from You Can Dance, as he was the event's main judge.




Natasha always comes along to support her cousins at whatever they do.  Here she is fooling around with Lauren between heats.




Natasha and me


The girls didn't win, but we celebrated anyhow with dinner at El Torito.  I couldn't believe the competition lasted past 4:30 in the afternoon.  Thank God we didn't show up until almost 1pm for our turns.  Still, the girls were tired and famished.  Our party ate so much chips and salsa at the restaurant that we were sated by the time the entrees arrived.

It was fun getting back into the swing of things, but Audrey thinks she might be taking a break from dance soon.  She will resume vocal lessons with Diana during Christmas break, as the incessant rain has foiled her plans for taking Drivers Ed courses.

It never fails... when Seattleites come to visit, they bring wet, miserable weather to California.  Midol can't deny it anymore!  Wish she could've brought fresh air from our adopted hometown.


Midol on a hike with a friend


Sunday, December 19, 2010

Thanksgiving and my Martha Stewart Dutch oven

"... I think you should invest in one since the Martha Stewart's 5.5 Qt Dutch oven (they call it a casserole on the Macy's website) is on sale for $39.99 this Tues/Wed before 1PM. I also received a coupon in yesterday's flyer for $10 off any $25 purchase, so you could actually buy that Dutch oven for $29.99.  Crazy price!!!  Maybe not the same quality as Emile Henry or Le Creuset, but for that price, I would definitely buy Martha Stewart's."

My sister is coming to visit at Christmas and she was trying to persuade me to purchase a Dutch oven so she could cook for my kids the way she liked.  I had a vague idea of what a Dutch oven looked like, since I've absorbed a few Cooking Channel shows by osmosis (when the kids have the TV on and I'm working next to them), but I'm the sort of cook who doesn't care for gadgets and to me, a Dutch oven might be considered a gadget, as opposed to a bona fide kitchen tool.  For years I've subsisted without a toaster, a blender, or a Cuisinart processor on my kitchen counter.  If you were to divide cooks into two camps... the exact and the approximate, I would be the latter and my sister the former.  Whereas I could easily substitute chicken for turkey in a recipe and never measure my ingredients, Midol would actually count the number of proscuitto slices she uses when making appetizers.  I don't know if this has anything to do with the fact that she's an accountant with an engineering degree, but hey, I was a math major and I'm pretty imprecise!  But like most women, I'm a sucker for anything with a reduced price and when I found out the Martha Stewart Dutch oven/casserole came in pretty colors, I was sold.  You could choose from a traditional chili pepper red, a funky apple green, or a cheery yellow that had a hint of mustard in it so the color wasn't too bright or drab.  There was also a medium navy perfect for a male chef, except I didn't know any males in my life that would feel excited about a Dutch oven.  Oh well!  Off I went to Macy's on my mission, intending to buy three  one for me, one for my mom, and one for an undetermined recipientyou know how it is when you like something enough that you'd buy ahead of time and occasions?

Anyhow, after picking out the colors I wanted, I discovered that it was impossible to carry three Dutch ovens at the same time.  Even standing in line with just one proved to be a difficult task.  I must've been seriously deluded to think just because Giada De Laurentiis -- she with the tiny lollipop figure and the 19-inch waist -- could (seemingly) effortlessly carry an enormous cast iron casserole filled with her culinary creations around her set with a smile, I could basically do the same.  The line at Macy's Housewares on that day wrapped around the department one and a half times and I finally had to set the carton that contained my Dutch oven on the floor and kick it along as the line inched miserably toward the register.  I must have looked pretty pathetic!  After escaping to a shorter line at Wedding Registry, I gave up on the idea of going back for the other two Dutch ovens and lugged my singleton home... down the stairs of Macy's, across the mall's parking lot, and finally into my driveway.  I was beat!

Once back home I immediately wrote my sister to complain:

"Oh my God! Was going to buy 3 dutch ovens to hit the $100 mark in order to use my $25 off coupon. The line to pay was a mile long!  I could not carry 3 pots at once... way too heavy. Ended up getting only one in the apple green color."

She nonchalantly wrote back:

"I know. I bought one and had trouble walking it back to the garage which was only 10 minutes away. I like that apple green color too, but my friend suggested red so I got that instead."

Huh?!!  Why didn't Midol tell me that before?  She knew she had been able to finish a 5-hour mountain hike whereas I couldn't even manage 5 minutes of exercise, and yet she'd neglected to tell me she had trouble with the Dutch oven's weight, too!

Well, looking on the bright side, the Dutch oven did have some redeeming qualities, including the fact that it is oven-to-table ready, being made of beautiful and durable enameled cast iron.  Besides, Midol had promised to make a few good dishes for the kids when she's in Cali... pork tacos (really tender pork shoulders), Vietnamese chicken curry, parpadelle with bolognese sauce, chili, just to name a few.  She'd better make good on her promise!

I decided to test out my Dutch oven at Thanksgiving.  We were going to prepare a side dish of scalloped potatoes to go with the turkey... our first ever homemade turkey in the 30+ years that we've been in the States, in response to my kids' complaint, "How come we always ate Vietnamese food even at traditional American holidays like Thanksgiving?"  Still, I thought it was too risky for me to attempt cooking a turkey from scratch when I've always resisted recipes that involved a cooking thermometer before, so I deferred that task to my brother Doca, who gamely took on the challenge and actually tried out for the first time a citrus-infused champagne turkey recipe that he looked up online without obsessing over whether he might've failed and left us with no back-up holiday entree whatsoever.  Maybe I should learn to think like a man!

Fortunately, both the turkey and the scalloped potatoes came out great (see pics below) and the kids gobbled up (pun intended) everything on our holiday menu. We even had a turkey cake for dessert, since my niece Gisele happened to be a Thanksgiving baby and her birthday was also being celebrated at our family gathering.


Scalloped potatoes in my Martha Stewart dutch oven


Madame Turkey


Turkey family (Doca, Gisele, and Hanh)


Gisele and Grandpa


The Three Stooges
(from left to right:  Natasha, Gisele, Lauren)


Gisele and me in my backyard


Impostor Turkey Cake


This is pretty cute:

A message from your Thanksgiving turkey:  I Will Survive